What's this all about?


A blog about food and the moms, dads, and kids who eat it. Oh, and we might throw in a few other things about parenting, travel, design, music, lifestyle, play, etc. The name was taken from a comment made by my son, Ettu, about my cooking. See the first post of this blog for the story. Hope you enjoy!

Wednesday, April 6, 2011

The café is open for business

An empty box from an Amazon delivery and a few well-appointed chairs and stools provide endless fun and imagination. I, for one, really enjoyed my carrot cappuccino (compliments of the older chef)! We set this up so that I could have some time to cook myself. Worked out quite nicely until the food and dishes started getting thrown all over the room. Fun while it lasted. I guess "endless" might be a bit overstated.
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1 comment:

  1. Pradeep RajendranApril 6, 2011 at 3:25 AM

    I read that you guys have - National Deep Dish Pizza Day today?

    ReplyDelete

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